Cook-off Date: Saturday, May 21st, 2016
Cook-off Time: Table Presentation Setup Opens at 3:00pm
Voting from 4pm to 5pm (Judged by a committee of local restaurateurs)
Awards approx. 6pm during event party
Contest Fee: $30
(select Chili cook-off during registration)
Every contestant will receive one Short Sleeve Event Shirt for competing in the event.
Fire up your crockpot and bring your Best Chili!
1. Two (2) categories: Best Chili & Best Presentation. Judged by a committee of local restaurateurs.
Best Chili—well that’s up to the taste buds of our professional food industry committee.
Best Presentation—Contestants will be given 1/2 of a 6’ table top (yes 3 feet) to present their Chili.
Think of a clever name for your winning chili, and a how your table area will be decorated to show off your Masterpiece! Be creative!
2. Trophies and Cash Prizes will be awarded for 1st, 2nd & 3rd place in both categories.